Sweet Corn and Spring onion soup

Ingredients:

• 2 cup Sweet Corn Kernels
• 1 cup Chopped Spring Onions
• 2 tablespoon Oil
• 4 cup Vegetable Broth
• As required Salt To Taste
• As required Pepper To Taste
• as per your need Spring Onion Greens For Garnish

Method:

• In a pan, heat oil and sauté chopped spring onions.
• Add sweet corn kernels and cook for a few minutes.
• Add vegetable broth, salt, and pepper. Simmer for 10-15 minutes.
• Blend the soup until smooth. Serve hot garnished with spring onion greens.