INGREDIENTS
- 2 cups Water
- 8 sprig Tulsi (holy basil)
- 2 teaspoons Tea leaves
- Sugar , or Honey, to taste
METHOD
- To begin making Basil Tea Recipe, bring two cups of water to a rolling boil in a saucepan.
- Meanwhile wash the Holy Basil leaves and add it to the boiling water, let it simmer on low flame for 5 minutes.
- After 5 Minutes, add the tea leaves and turn off the heat. Cover the saucepan, let the Tea leaves infuse in the concoction for a few minutes.
- Filter the prepared Basil Tea into cups, add sugar or honey to sweeten before consuming.
- Serve Basil Tea