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Ingredients:
- 2 drumsticks
- 1 tsp. chilly powder
- 1 tsp. turmeric powder
- ¼ tsp. salt
- Oil for frying
- For the coating the drumsticks:
- ½ cup rawa
- ¼ cup rice flour
- ½ tsp. chilly powder
- ¼ tsp. salt
Procedure:
Step 1:
Mix rawa, rice flour, chilly powder and salt and keep aside.
Step 2:
Peel the drumsticks and cut into 2-3 inch wide sticks and immerse in them into water.
Step 3:
Apply chilly powder, turmeric powder and salt to the peeled drumsticks and keep aside for 10-15 mins.
Coat the drumsticks in the rawa.
Step 3:
Now take the frying pan, heat it and spread 1 tbsp. oil on it. And arrange the rawa coated drumsticks on the frying pan one by one. Spread 1-2 tablespoon oil on top of the rawa coated drumsticks.
After 10 mins, flip to the other side and fry for another 10-15 mins. Rawa Fried Drumsticks is ready to serve
