Apricot milkshake

Ingredients:

• 4-6 fresh ripe apricots use 4 if apricots are big, or 6 smaller ones
• 1 cup milk
• 1-2 tablespoons raw honey
• 2 tablespoons coconut oil melted

Method:

• Remove the pits from the apricots and add to a blender together with milk, and honey. Blend until smooth. While the blender is running, add the melted coconut oil in a steady stream, this way you’ll avoid it clumping in your milkshake